| 
| Time | Location | Opening Ceremony |
| 09:30 | Hall W5-Forum area | Opening Ceremony |
| Time | Location | China Food Industry Development Conference |
| 10.27 | Shanghai Imperial Garden Hotel |
Organizers: National Food Management Center of China Light Industry Guidance: China National Light Industry Council Supporting: China National United Equipment Group Co., Ltd |
| Time | Location | CBB 2024 Beer Technology Forum，Empowerment by digital technology·Green and low-carbon·sustainable development |
| 10.28-30 | Hall E1-Forum area | Organizers: Beijing Zhongqing Heli International Exhibition Co., Ltd., Chinesisch-Deutsches Brauinstitut |
| 10.28 | ||
| 10:30-11:00 | Innovate and practice the road of green development | |
| Tsingtao Brewery Group Co., Ltd.，Jianqiang Dong, director | ||
| 11:00-11:40 | Beer Tasting/ （TsingTao Beer） | |
| 14:20-14:50 | Sustainable quality, creating the future with green | |
| Beijing Yanjing Beer Group Corporation Limited.，Yumei Song, chief engineer | ||
| 14:50-15:30 | Beer tasting/ （YanJing Beer） | |
| 15:30-16:00 | The contribution of woody flavor to beer: Bringing significant advantages to complexity | |
| Laboratoire Exact，Benoit Verdier | ||
| 10.29 | ||
| 10:00-10:30 | China's zero carbon goal. | |
| Carlsberg Breweries Group (China) Co., Ltd.，Weifeng Zeng, Manager of Public Utilities and Maintenance | ||
| 10:30-11:10 | Beer Tasting/ （Carlsberg Beer） | |
| 11:10-11:40 | Join hands with ProLeiT to unlock a new era of open automation in the CPG industry | |
| Proleit Automation Systems (Shanghai) Co., Ltd.，Dongmei Wang,general manager | ||
| 14:20-14:50 | The road of digital transformation of AB InBev Asia Pacific supply chain | |
| Anheuser - Busch InBev Investments (China) Co., Ltd.，Xiekun Li APAC ZBS Tech Supply Director | ||
| 14:50-15:30 | Beer Tasting/ （ABI Beer） | |
| 15:30-16:00 | The contribution of woody flavor to beer: Bringing significant advantages to complexity | |
| Laboratoire Exact，Benoit Verdier | ||
| 10.30 | ||
| 10:00-10:30 | The exploration of Zhujiang Beer on developing new-quality productive forces based on green and intelligent technologies | |
| Guangzhou Zhujiang Brewery Group Co., Ltd.，Huixin Chen, Product R & D manager. | ||
| 10:30-11:10 | Beer Tasting/ （ZhuJiang Beer） | |
| 11:10-11:40 | The contribution of woody flavor to beer: Bringing significant advantages to complexity | |
| Laboratoire Exact，Benoit Verdier | ||
| 14:20-14:50 | The birth story of “Center” wheat beer. | |
| Hubei Light Industry Technology Institute·Sino - German Beer College。Luyun Guo | ||
| 14:50-16:00 |
Digital and intelligent construction of the whole plant in the food and beverage
industry Solution for digital factory of beer and food |
|
|
Jiangsu Newamstar Logistics Technology Co., Ltd.,Lin Lei,General
Manager Heilongjiang Ligao Technology Co., Ltd. chief architect |
||
| Time | Location | CBB 2024 Beer Tasting |
| 10.28-31 | Hall E1, New Product Release Area | Organizers: Beijing Zhongqing Heli International Exhibition Co., Ltd., Chinesisch-Deutsches Brauinstitut |
| Anheuser - Busch InBev Investments (China) Co., Ltd. | ||
| Beijing Yanjing Beer Group Corporation Limited. | ||
| Carlsberg Breweries Group (China) Co., Ltd. | ||
| Tsingtao Brewery Group Co., Ltd. | ||
| Guangzhou Zhujiang Brewery Group Co., Ltd. | ||
| Time | Location | Budweiser APAC Supply Technology And Innovation Transformation |
| 10.28 | Hall E1, Budweiser APAC Forum Area | Organizers: Beijing Zhongqing Heli International Exhibition Co., Ltd., Budweiser APAC |
| 13:30-16:00 | Budweiser Carbon Neutral Brewery to boost value chain decarbonization | |
| ABI APAC ZBS Utility & Environment & Sustainability Director, Huang Huihuang | ||
| ABI Machine Guarding Safety & Intelligence | ||
| ABI APAC ZBS Safety Director, Liu Wei | ||
| Intelligent Predictive Technology Application in Brewery | ||
| ABI APAC ZBS Maintenance Director, Wu Weiqun | ||
| Digital Transformation of Budweiser APAC Supply Chain | ||
| ABI APAC ZBS Technology Senior Director, Xia Xiaofang | ||
| Extensive application of local equipment in Green Field Project | ||
| ABI APAC ZBS Capex&Project Director, Li Li | ||
| Time | Location | Beverage Intelligent Manufacturing Innovation Technology Forum 2024 |
| 10.28 | Hall W4-Forum area | Organizers: Ringier Trade Media Ltd., Beijing Zhongqing Heli International Exhibition Co., Ltd. |
| 13:30-13:55 | Enable High Quality of Lactic Acid Bacteria Products with Fully Intelligent Production Line | |
| Lu Qing,Product Director,Jelley Brown | ||
| 13:55-14:20 | Nnovative Presentation | |
| Sipa Machinery Hangzhou Co.,Ltd. | ||
| 14:20-14:50 | Nnovative Industry Insights | |
|
Fred Zhu,Head of R&D Assistant Vice President Greater China,OATLY |
||
| 14:50-15:15 | New Development Trends of Beverage Industry | |
| Prof.Dong Xiaolei,Deputy Dean,ZW-LAB | ||
| 15:15-15:45 | Digitalization &Automation that Enables the ntelligent Brewery Factory | |
| Lin Yun,Senior Project Manager Tsingtao Brewery Shanghai | ||
| 15:45-16:10 | Advanced Production and Quality Safety of Dairy Products | |
| Chen Junjiang,General Director R&D Center Want-Want Group | ||
| 16:10-16:40 | Industry 4.0 Empowers Production Line Upgrades: Technological Innovation Behind the Production of a Bottle of Beverage | |
| Miao Jiale,Deputy Dean,Wahaha Engineering Technology Research Institute | ||
| Time | Location | 2024 Liquid Food Production Innovative Technology Forum, Digital Intelligence for Filling and Packaging Lines, FBE Annual Innovation Product Awards Ceremony |
| 10.28 | Hall W5-Forum area | Organizers: Asia Food Journal-China, Beijing Zhongqing Heli International Exhibition Co., Ltd., Messe Muenchen Shanghai Co., Ltd. |
| 14:00-14:30 | Flexible Packaging Helps Reduce Costs, Improve Quality, and Increase Efficiency in Beer and Beverage Production | |
| Lin Yun, Senior Project Manager, Tsingtao Brewery Co., Ltd | ||
| 14:30-15:00 | Sharing of Sterilization Technology for Packaging Materials in Aseptic Production Lines from Tech-Long | |
| Zheng Lishen, Aseptic Product Director/Senior Engineer, Guangzhou Tech-Long Packaging Machinery Co., Ltd | ||
| 15:00-15:30 | Beer Filling Technology and Its Impact on Beer Quality | |
| Zheng Feiyun, Associate Professor, School of Bioengineering, Jiangnan University | ||
| 15:30-16:00 | Intelligent Packaging Weighing Detection | |
| Xu Ying, Product Manager, Guangdong Jingliang Technology Co., Ltd | ||
| 16:00-17:00 | FBE Annual Innovation Product Awards Ceremony | |
| Time | Location | Sustainable Liquid Food Innovations International Forum |
| 10.28 | Hall W2-D01 International Forum Area | Organizers: Messe Muenchen Shanghai Co., Ltd. Yontex |
| Green Intelligent Production and Packaging in Liquid Food & Beverage Industry | ||
| 13:40-14:00 | Krones recycling turnkey solution enhance circular plastic economy | |
| Tanya Tang, New Machine Sales Manager, KRONES Sales (Beijing) Co.,Ltd. | ||
| 14:00-14:20 | Environmental Protection and Energy Saving, GEA Sustainable Energy Solutions | |
| QIU JINRONG-Sales Support & Offer Management Director ,GEA China | ||
| 14:20-14:40 | The opportunities of a steady and continuous transition toward PVC-free caps and closures for food contact | |
| Ted Li, Sales Technical Support, Sacmi Shanghai | ||
| 14:40-15:00 | Festo's Green Digital Ecosystem | |
| Luo Yang, Senior Application Engineer(Food Package), Festo | ||
| 15:00-15:20 | Embracing Green Concepts, Pall Offers Soil-Free Filtration Solutions for the Brewing Industry | |
| Zhao Fuxiong, System Application Specialist, Pall (China) Co., Ltd | ||
| 15:20-15:40 | Innovative Packaging and Palletizing Solutions by Nordson for Today's Economy | |
| Eddie Yu, Key Account Manage,PKG, Nordson (China) Co.,Ltd. | ||
| 15:40-16:00 | Empowering the Green and Intelligent Upgrading of Beverage and Alcohol Production Lines | |
| Yuan Yinping, Asia Pacific Food and Beverage Industry Sales Director, Intralox Conveyors | ||
| 16:00-16:15 | New Solutions Demo of University Research | |
| Zhang liandong， Yanshan University | ||
| 16:30-17:00 | Pannel Discussion | |
| Topic：Innovation and Transformation: Strategies for Liquid Food Packaging Enterprises in the New Market Environment | ||
| Time | Location | Crafting Green: The Beer Industry's Eco-Friendly Revolution |
| 10.28 | Hall W2-D01 International Forum Area | Organizers: Messe Muenchen Shanghai Co., Ltd. Yontex |
| 10:00-10:20 | State of the industry and how Divergan® contributes to net carbon zero targets | |
| Dr. Thorsten Schmeller, BASF SE,Head of Global Business Management Divergan | ||
| 10:20-10:35 | Differentiate your Lager with ester production | |
| Simon Jeanpierre, Technical sales support manager for APAC,Fermentis by Lesaffre | ||
| 10:35-10:50 | Grundfos Empowers Low-Carbon Construction of Food and Beverage Factories | |
| Shen Yanmin, Senior Industrial Applications Specialist，Grundfos Pumps (Shanghai) Co., Ltd. | ||
| 10:50-11:10 | Sustainable Conveyors for a better tomorrow – Reduce water & electicity consumption | |
| Sander van Velzen, Manager Strategic Marketing, Regal Rexnord | ||
| 11:10-11:30 | Development and Innovations in Fermentation Technology | |
| Jan Biering,Head of Research Institute for Beer and Beverage Production (FIBGP),VLB Berlin e.V. | ||
| 11:30-11:50 | Green and Sustainable Beer Factory Construction | |
| Qiao Yongnian, Ziemann Holvrieka Asia , Deputy Director of Sales Support | ||
| 11:50-12:10 | Brewing a New Era: How the New technologies and products of hops promote innovation and development of beer and beverage | |
| Jack Teagle，Global Hop Extract & Non-Brewing Sales Director,Yakima Chief Hops | ||
| Time | Location | 2024 China Liquid Food Equipment Intelligent Manufacturing Technology Developmen Forum |
| 10.29 | W5-Forum area | Organizers: China Light Industry Machinery Association |
| 09:35-10:05 | Digitalization - solving core production challenges and opening up key business processes | |
|
Yu Liang, Sales Manager-Digitalization Krones Sales (Beijing) Co., Ltd. |
||
| 10:05-10:35 | Exploration and Application of Intelligent Manufacturing in Chinese Baijiu Brewing | |
|
Xu Jishui, Chairman Wuhan Fenjin Intelligent Machine Co., Ltd. |
||
| 10:35-11:05 | Intelligent production change, increase efficiency and reduce carbon emissions: KHS comprehensively upgrades can filling and sealing technology, empowering enterprises with high quality and innovation, reducing costs and increasing efficiency | |
|
Cheng Jian, Key Account Director KHS Beverage Machinery (China) Co., Ltd. |
||
| 11:05-11:35 | Digitalization Enables Intelligent and Green Development of Liquid Food Equipment | |
|
He Sheng, General Manager Hefei Zhongchen Light Industrial Machinery Co., Ltd. |
||
| 13:30-14:00 | Unlocking the Winning Tool for the CPG Industry | |
|
Li Donghui, Senior Digital Architect in Electrical Engineering Schneider |
||
| 14:00-14:30 | Using Artificial Intelligence Technology to Recognize Foreign Objects in Glass Containers | |
|
Han Shijie, Sales Director HEUFT Systems Technology (Shanghai) Co., Ltd. |
||
| 14:30-15:00 | Advances in Liquid Food Processing Technology with Electromagnetic Thermal Synergistic Flow Heat and Mass Transfer | |
|
Jin Guangyuan, Associate Professor College of Intelligent Manufacturing, Jiangnan University |
||
| 15:00-15:30 | New quality productive forces Practice in Food and Beverage Factories | |
|
Cheng Yu, Sales Director Jiangsu Newamstar Packaging Machinery Co., Ltd. |
||
| 15:30-16:00 | Intelligent transmission solution helps upgrade intelligent manufacturing | |
|
Kang Sanping, Account Director Hangzhou Jie Drive Technology Co., Ltd. |
||
| 16:00-16:30 | Low-voltage and wireless technology empower energy conservation, emission reduction, and intelligent manufacturing in the beer and beverage industry | |
|
Fu Zhonglin, FPP Industry Director SMC Automation China Co.,Ltd. |
||
| Time | Location | 2024 Collaborative Innovation Exchange Conference for Traditional Fermented Foods Industry |
| 10.29 | W4-Forum area | Organizers: Beijing R&E Consulting Co. Ltd., Beijing Zhongqing Heli International Exhibition Co., Ltd. |
| The Future Development Trends of China's Condiment Industry | ||
| Speaker: Li Yan, Deputy Secretary-General of China Condiment Association | ||
| The Cultural Core of Traditional Shaoxing Yellow Rice Wine Brewing Techniques | ||
| Speaker: Pan Xingxiang, Master of Chinese Brewing and Representative Inheritor of Zhejiang Provincial Intangible Cultural Heritage | ||
| 14:20-14:40 | The Preservation, Innovation, and Development of Chinese Yellow Rice Wine | |
| Speaker: Fu Zukang, Master of Chinese Brewing and Vice Chairman of Kuaijishan Shaoxing Rice Wine Co.,Ltd. | ||
| 14:40-15:00 | Research on the Inheritance and Innovation of Traditional Solid-State Vinegar Brewing | |
| Speaker: Li Xin, Director of the R&D Center/Professor-level Senior Engineer of Jiangsu Hengshun Vinegar Industry Co., Ltd. | ||
| 15:00-15:20 | Breaking Through the Patent Technology for Salt Reduction and Promoting the Trend of a Healthy Life | |
| Speaker: Pan Hongbo, Deputy Technical Director of Yantai Shinho Enterprise Food Co., Ltd | ||
| 15:20-15:40 | The Integrated Production and Storage Solution for Liquid Food Intelligent Factories | |
| Speaker: Chen Mingliang, Director of Liquid Food Solutions of Jiangsu Newamstar Packaging Machinery Co., Ltd. | ||
| 15:40-16:30 | New Talent Dialogue: Exploring the Path of Sustainable Development of Traditional Fermented Foods | |
| Moderator: Li Yi, Deputy Secretary-General of China Light Industry Enterprise Investment Development Association | ||
| Wan Peiyao, Deputy General Manager of the Supply Chain, Huzhou laohenghe Brewing Co., Ltd | ||
| Zhou Linan, Deputy General Manager of Hangzhou Food Brewing Co., Ltd., Deputy General Manager, Senior Engineer of Zhejiang Wuweihe Food Co., Ltd. | ||
| Li Xiangbo, Minister of the Technical Operations Department, Senior Engineer of Shanghai Totole Food Co., Ltd. | ||
| Ge Songtao, Academic Vice Dean of the Yellow Rice Wine College of Zhejiang Industry Vocational and Technical College Zhejiang Industry Polytechnic College, National Judge of Brewing Cooking Wine | ||
| Time | Location | 2024 China International Craft Beer Summit Forum |
| 10.29 | E1-Forum area | Organizers: Beijing Zhongqing Heli International Exhibition Co., Ltd., Messe Muenchen Shanghai Co., Ltd. |
| 10.29 | ||
| 13:30-14:00 | Big breweries afraid to make sour beer for fear of lactobacillus contamination? Yeast can make it also! | |
| Wang Chu, Technical Sales, AEB (SHANGHAI) Trading Co., Ltd. | ||
| 14:00-14:30 | GEA plug & win i - triple win for craft brewers | |
| Jianwei Zhang, GEA separator sales manager for beverage application, GEA China | ||
| 14:30-15:00 | Innovation drives the future: The key and trend of draft beer dispense iteration. | |
| Ceci，Marketing Manager，TALOS TECHNOLOGY CORPORATION | ||
| 15:00-15:30 | Reaching the taste preference of consumer group using biometrics and artificial intelligence | |
| Erik Yang, Founder & CEO, Digitaste PTE. LTD. | ||
| 10.30 | 10.30 | |
| 13:30-14:00 | The Power of Big Data Driving Hop Innovation: BarthHaas Safeguarding Your Brewing Craft | |
| Zhang Huiling, Brewmaster, BARTH HAAS (BEIJING) TRADE CO., LTD. | ||
| 14:00-14:30 | Craft beer equipment--Herman Starship series | |
| Kurt Sun, CEO in HEM, Shandong Hermann Biological Engineering Co.,ltd. | ||
| 14:30-15:00 | Hygienic plate heat exchanger designed for craft beer | |
| Nancy He, Technical manager for PHE, Alfa Laval (Shanghai) Technologies CO., Ltd. | ||
| 15:00-15:30 | Innovative barrier solution for PET bottle craft beer | |
| Frank Zeng, CEO, York Colour Ltd. | ||
| 15:30-16:00 | High efficient application of high-temperature heat pump in Baijiu brewing | |
| Shijianxun, Executive Vice General Manager of the Heat Pump Marketing Center at Bilai Company, Guangdong Bilai Energy saving Equipment Co., Ltd | ||
| Time | Location | CBB 2024 Beverage Innovation & Concept Forum |
| 10.29 | Hall W2-D01 International Forum Area | Organizers:Shanghai Beverage Association, FMCG China, Messe Muenchen Shanghai Co.,Ltd |
| 13:30-14:00 | New Insights into China's Beverage Industry and Want Want's Innovative Practices | |
| Chen Junjiang, Director General of the Research and Development Center, Want Want Group | ||
| 14:00-14:30 | New Trends in China's Beer Industry and Tsingtao Beer's High-end Progression | |
| Xi Zhigang, Marketing Director, Tsingtao Beer (Shanghai) Sales Co., Ltd., | ||
| 14:30-15:00 | Exploration of Digital Transformation in the Craft Beer Industry: Innovation Practices on Jikexian Beer | |
| Li Wei， Co-founder of Jikexian Beer | ||
| 15:00-15:30 | Coca-Cola's Innovative Strategies and New Insights into the Chinese Market | |
| Du Jing, Marketing Director, Shenmei Beverage（Coca-Cola） | ||
| 15:30-16:00 | Grunfos Intelligent Solutions for Food and Beverage Water Treatment | |
| He Yudong, Water Treatment Application Specialist，Grunfos Pumps (Shanghai) Co., Ltd. | ||
| 16:00-16:30 | 2024 Beverage Industry Development Trends | |
| Gong Weiwei, Secretary-General，Shanghai Beverage Industry Association, | ||
| Time | Location | CBB 2024 Packaging Drinking Water Industry Innovation Summit |
| 10.29 | W4-Forum area | Organizers: Beijing Zhongqing Heli International Exhibition Co., Ltd., |
| 10:00-10:30 | Blueprint for the Growth of Packaged Drinking Water Market in the New Reality | |
|
Li Rong, consumer research expert of FMCG and general manager of
Kaidu Consumer Index in China |
||
| 10:35-11:05 | How can water go higher? —— Interpretation of bottled water market in Europe and America | |
| Zhang Rong, Senior Manager of NSF Bottled Water Certification Project | ||
| 11:10-11:50 | Marketing in the era of diversification of drinking water products | |
| A number of regional Wahaha drinking water brand marketing consultants, 28 years of senior brand strategy, practical marketing experts Xian Zhaojian | ||
| 11:55-12:15 | Leading customization, cultural creation and empowerment-let the world know your brand better | |
| Wang Chaoqin, General Manager of Anhui Aoyang Daling Canyon Beverage Co., Ltd. | ||
| 12:15-12:30 | Award Ceremony of "CBB 2024 Innovative Star of Packaging Drinking Water Industry" | |
| Time | Location | CBB 2024 Technical Exchange Conference |
| 10.29 | Hall W3-M5 Meeting Room | How the Food & Beverage Packaging Industry Faces the Challenges of Carbon Reduction and Sustainability |
| 13:00=15:00 |
Jane Lee, Tex Year｜R&D center project manager， Green Materials Strategy Cooperation Platform | Chief Knowledge Officer |
|
| Time | Location | Leading the Liquid Food Industry and Exploring New Ideas for Chinese Manufacturing Equipment to Go Global |
| 10.30 | W5-Forum area | Organizers: Beijing Zhongqing Heli International Exhibition Co., Ltd., |
| 13:30-14:15 | How can AI help Chinese manufacturing equipment achieve a sixfold increase in going global | |
|
Presenter: Henry Xiao, founder of Starify . Label: Former Google employee, digital marketing expert, AI chatbot |
||
| 14:15-15:00 | LinkedIn marketing solutions to help Chinese enterprises sail overseas | |
|
Presenter: Sky Hu. Title: General Manager of Channel Business of LinkedIn China Marketing Solutions. Label: Former Googler, creator of LinkedIn China's channel business. |
||
| 15:00-15:45 | Let the brand touch people from every angle | |
| Presenter: Zhang Su, founder of S Link Communications. | ||
| Time | Location | 2024 Autumn Brainstorm of East-China Hospitality Industry |
| 10.30 | W4-Forum area | Organizers: China Hotel and Lodging Association, CCT, Beijing Zhongqing Heli International Exhibition Co., Ltd. |
| 14:00-14:30 | The innovative trends and methods of F&B in the hospitality industry | |
| 14:30-15:00 | The Sharing of F&B innovative management and service | |
| 15:00-15:30 | Integration and Cross-border Cooperation- motivating the vitality of the F&B operation | |
| 15:30-16:00 | New Media Operations Strategy and Tools in F&B-Enhance the brand awareness and market competitiveness | |
| 16:00-16:40 | Brand Roadshow |
*终版议程以现场呈现为准
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京公网安备11010202009450号 举报电话：010-66067682 Privacy Policy